Thursday, May 30, 2013

Homemade Chocolate Chip Frappe (McCafe' knockoff)

Who doesn't love a great Frappe? I sure as hell do! I'm particularly in love with McDonald's Caramel Frappes.

Here I am this morning thinking to myself "how great would it be to have a frappe right now"!

"Hmm, wonder if I could make one myself."

Yes! I can, and you can too with just a few simple ingredients.

1.Frozen coffee.  Freeze your left over coffee in an ice cube tray (or brew some coffee just for this purpose).


I was too impatient and didn't let my coffee freeze completely (don't do that, let it freeze).




 
 
2. Chocolate syrup. (I didn't have any but I did have baking chocolate; melted it). Use as much as desired. I would suggest about 1/4 cup, but you can adjust depending on how strong you want the chocolate to taste.




3. Blend frozen coffee cubes, 1/4 cup milk, and chocolate until mixture is the consistency of a frappe.

*I added some chocolate chips into the blender, as well as to the finished product. If you have some ready whip, spray that shit on top and add a chocolate drizzle if you want to get fancy!


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